Mother’s Day Grand Buffet
by Sam Tuirin
June 16, 2017
in
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473
May 14, 2017
12pm – 3pm
Butter, fresh rolls, bread & croissants, cream cheese & salmon spread
Price: $29.99 per person
All prices are subject to 12% sales tax & 19% gratuity
Kids: 0-4 years old – free, 5-11 years old – ½ price, 11+ adult price
RESERVATION REQUIRED
-
Salads
- Garden Salad
- Seafood Salad
- Tuna Salad
- Shrimp on ice with Cocktail Sauce
- Caesar Salad
- Seaweed Salad
- Spicy Crab or Shrimp Salad
-
Trays & Boards:
- Cold Cuts (turkey, salami, chicken roll)
- Lox with Capers, Cream Cheese & Onions
- Cheese Tray
- Whole Poached Salmon
- Whole Lake Trout
-
Entrees
- Seafood Paella
- Sauté Bass Filet w/ Capers Butter Sauce
- Chicken Breast with Lemon Capers Sauce
- Hungarian Goulash & Roasted Vegetables
- Mashed Potatoes
- Roasted Pork Loin
- Roasted Lamb
- French Toast with Maple Syrup
- Bacon & Sausage
- Egg Florentine & Benedict
- Blinis with Cheese & Raspberry sauce
-
In Addition
- Baked Ham with Honey Glazed
- Omelet Station
-
Beverages
- Orange Juice
- Cranberry Juice
- Unlimited Champagne
-
Dessert
- Assorted
- Fresh
- Fruit
- Station
- Assorted
- Pastry
- Station
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